Sunday, Jan 06, 2008

Tie Dye Travels with Kat Robinson, Episode 2

(36 downloads)

Download this episode (27 min)  
In this episode, Kat shares more of her experiences on the road.

Discover the tale of Russellville, AR's Whatta-Burger restaurant, a hometown favorite that's not associated with the national chain. Learn why its creator, Bob Feltner, became one of the most loved figures in town.

On the other side of Conway from Toad Suck, you'll find Pickles Gap. Find out what's happened to the famous Pickle Barrel Fudge Factory.

Take a stroll through a block of downtown Malvern, AR and discover a time warp in the form of an ancient pharmacy.

And learn about the home of a fantastic cracker crust pizza and a delicacy known as Armadillo Eggs, as Kat travels to El Dorado and its Main Street Pizza Company.

Posted by Tie Dye Travels at 10:14 PM |  MAKE A COMMENT  

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